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Jul 28, 2012, 03:37 PM
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Member Since: Nov 2002
Location: Mid World
Posts: 18,129
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Quote:
Originally Posted by Sabrina
Let's see, tonight I will sautee some venison sausage with peppers, onions, garlic and mushrooms and mix it in with basmati rice
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Oh Sabrina! Can I have the leftovers????? I haven't had any venison sausage in years. I'm drooling thinking about it.
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