Quote:
Originally Posted by sconnie892
I was in the same boat. Not enough energy to make it so I was using store bought. I do use those ingredients. Do you cook yours on the stove? I tried a different recipe this time - no letting is "set" overnight. This one had you add extra water right away. I left extra space in each jug in case it gets too thick.
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Yes, I boil shaved fels naptha on the stove until it melts....and then I pour it in a 5 gallon container, add the other ingredients, and then fill with hot water. The hardest part for me is grating the fels naptha...I'm such a weakling....LOL