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May 21, 2013, 06:56 PM
spondiferous
Dancer in the Dark
Member Since: Feb 2012
Location: somewhere, i think.
Posts: 5,330
My fiancee is at home right now making me eggplant parmesan. And last week I made these killer meatballs...my first time. Had 'em with spaghetti. There's still some in the freezer. We'll be cracking into those puppies soon enough.
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