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Anybody else work in the food industry?
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Feb 28, 2014, 06:03 PM
healingme4me
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Member Since: Apr 2013
Location: New England
Posts: 46,298
Sometimes, requiring ppl to spend the couple hundred on servsafe certification, with renewals every few years, will make it second nature.
Ick. And we worry about dents in cans...
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