Quote:
Originally Posted by Standup2me
I have a strange question.
How can we cut refined sugars out of our eating when it seems to be everywhere?
What I mean is that bread has it.....etc
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That's a legitimate question. I think the aim more is to reduce simple sugars, such as white sugar, high fructose corn syrup, white bread, etc. You want to replace them with vegetables, complex grains (e.g. quinoa, whole-wheat bread, brown rice), and natural sources of fruit sugars (e.g. berries).