Quote:
Originally Posted by Dannni
Amelia, I love your awesome attitude!!  Reading those secrets made me smile, thank you for sharing them with us. I've never made peanut sauce, but I'll try to make it with that secret ingredient. Do you use whole peanuts or peanut butter?
Take care! Much love,
D |
I love peanut sauce over chicken or salmon. (Especially over salmon!) I use a cup of crunchy peanut butter, 3 teaspoons of soy sauce, grated ginger and one cup (!!) of Coca Cola. (But it must be fizzy still, flat coke doesn't work as well.)
Then I fry salmon crispy in the pan, flake it over arugula salad and drizzle peanut sauce over it. It's awesome!!