OMG...garlic cheese curds...sounds fantastic...I want some!
I used to do the art/craft fairs here in WV for several years, and the food vendors really are the most successful vendors of the fairs! One vendor shared with me that he had made $10,000 selling just funnel cakes over a three day period...Of course, that means standing over hot boiling fat in intense heat and adverse conditioins, but much more successful than any artist at the show!
I recall that the Ohio State Fair was big on selling corn on the cob roasted in the leaves. Great buttered!
Patty