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Old Aug 04, 2015, 03:21 PM
Capriciousness Capriciousness is offline
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Member Since: Mar 2011
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Quote:
Originally Posted by yanks7 View Post
Good question. The brain can only use the resources we provided it. The best line I have heard is that 'what's good for the heart is good for the brain'. And there is a ton of literature and research on heart disease and I mean like a ton. Just don't believe everything you read fats are good for you um kay. And triggering the insulin response does seem to be implicated in heart disease. Not to mention that being bipolar means you have about a 30% increase in the rate of type II diabetes anyways. Some of it due to meds (antipsychotics), but also have been found to correlate in drug naive patients as well. I don't know too much about it but ketogenic diets (or a diet that induces ketosis) is when the brain is using ketone bodies as fuel instead of sugar? Which to me makes sense as sugars are pretty hard to find in nature year round, but protein and fats are abundant any time of year (I mean if we don't ship **** from Argentina so we can eat apples all year long). Sorry if I got excited love the topic!


Oh please do get excited! I like it. Food stuff gets me excited too.

I wasn't sure if you were saying you do think fats are good for you or you do not think fats are good for you.

I have been way on either side of the spectrum in my life. Ha! I just realized how Bipolar that sounds

I do think probably somewhere in the middle is best. And real unprocessed foods and lots of vegetables seem to always be the winner.

I have just been eating extremely grain and bean heavy for a long time and am just wondering....

The 18 months of my life when my Bipolar was the best (NO depression low to no anxiety and probably a few mild hypos maybe) was the time that I was into the traditional foods stuff. But there are way too many variables to conclude anything....
I'm just wondering