Hmm, what would I put in a veggie omelette? I guess onion; sweet red, organge, or yellow pepper; a few muchrooms (more finely chopped or "baby" than the diner omelette had) and maybe some artichoke heart (I could live on artichokes). Usually I have a spinach and cheese omelette so one could do some spinach and I wouldn't mind.

But I don't care for cilantro, arugula, or watercress; I work hard not to choose things with cilantro in them and have been disappointed when I'll see something that looks yummy and then see that word on the menu. I love oregano and basil but not many salad greens (although I like spinach and all parsleys). Slice the avocado on the side, love them but not "warm". I'm truly not very picky though and would eat anything you prepared for me Fnord and love it :-)