I had at some point a morbid preoccupation with death row stories and read through "last meals" of actual inmates awaiting death. It was about 10 years ago (gosh, I have lived for so long that things happened that long ago!). So today I remembered my "last meal" and had it:

- whole rye bread (I toasted it)
- Bulgarian feta
- tomato slices

It was yummy. I prefer Bulgarian feta to other feta varieties because it is least salty. I am going to have black cherry tea now, and then begin cooking dinner.

For dinner, I am having a friend over. We will eat:

- bean and chard soup with pecorino romano cheese
- baked salmon with something cooked from frozen (asparagus or broccoli or zucchini wedges)
- green salad with homemade ranch
- brie with green grapes
- tea with lemon bars from Trader Joe's (they are tiny)