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Old Apr 13, 2017, 08:39 PM
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StressedMess StressedMess is offline
Grand Magnate
 
Member Since: Jul 2014
Location: Usa
Posts: 3,068
Quote:
Originally Posted by stopdog View Post
Do you have trouble getting the batter to stay on? That is always a hurdle for me.


Yes, especially since I'm southern and we fry everything! I think I don't get the oil hot enough? Plus my mother never dredged in flour or egg, although most of what went on in the kitchen was a mystery since she shoo-ed us out, she very well could have and took the secret with her.
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AmandaBroken
Thanks for this!
AmandaBroken, awkwardlyyours, LonesomeTonight