TW if you react badly to anything bodily fluid/GI-related.



I don’t think it’s the cold as this was really sudden. There are a couple other things that make me think it might be celiac. I’ve been told not to start eating gluten free until my doctor says so because it can screw up the results of later tests (alter labwork and endoscopy results).

But, how can I go in front of a class knowing this might happen?