Candybear

I'm living that life right now. I am also on Seroquel and I love it! My fasting blood sugar is always high, has always been on the high side, but when I eat it goes back to normal range.

Sugar is sugar, natural sugar is really no better for you than refined sugar (where your blood sugar is concerned at least). My husband has been diabetic for years. Several years ago he did a motified Atkins. His blood sugar was awesome. With atkins, after a period of time, you're supposed to add 5 grams of carbs each week until you start gaining weight. Then you go back 5 grams and that's what your body can handle. He never added any carbs. He went without eating carbs for two years! I wish I had his dedication. But I don't care for cheese I know that's not pc here in Wisconsin, but I just don't like it. I don't like eggs either, which leaves meat and beans, who can just eat meat and beans?