Quote:
Originally Posted by ~Christina
I’m so sorry you still have this damn GI problem
Thanks. Me too.
Did you have any specific trouble with any certain food groups before your vacation? I’m asking because I wonder if you caught some kind of virus and it flipped a switch to cause food allergies and GI upset with foods you never had problems with before ?
[COLOR="Blue"]I didn't have food allergies before. However my sister has had a bad milk allergy since birth. Your guess is as good as my GI; he said rarely a bacterial or some other kind of infection can trigger food allergies. This makes more sense that just developing it randomly yet being able to say "I became allergic to milk June 28, 2019". COLOR]
Are you allowed any seasoning or salt and pepper for the meats ? Or is it just legit plain proteins, water and rice ??
I can have a few spices. Not ones that add much flavor. I think he said I could have rosemary and that's not on the list. I"m going to patient portal him about that because rosemary chicken sounds a lot better than most of the offers on the list.
I really hope you can get some kind of answers for what’s causing this GI problem to justnot resolve 
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Thanks, me too.
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Bipolar 1, PTSD, GAD, OCD.
Clozapine 250 mg, Emsam 12 mg/day patch, topamax 25 mg, ,Gabapentin 1600 mg & 100-2 PRN,. 2.5 mg clonazepam., 75 mg Seroquel and 12.5 mg PRNx2 daily
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