Here coffee-shops and restaurants are being allowed to open in some areas of the country but with safety measures for example, only 50% out of its capacity.
There’s a chaos because some restaurants don’t dare to open while others the safety measures weren’t respected so they had to be closed again.
Meanwhile the number of contagions increased. So, I pretty much consider myself still in quarantine.
The health sector is calling the attention to the dangers of a fast end to the lockdown after all what they have been worked.
Even though, from what I see in my city, people is being pretty rational and helpful.