I've just decided I'm not going to completely cut out all the foods I like that are or could be considered unhealthy and never eat them again, (sugar being the only/main exception, I am going to avoid and reduce my sugar intake as much as possible) I'm just going to eat them in moderation and make sure to eat healthy foods at least just as much.

Like I said in my OP I don't feel like just completely cutting out all the unhealthy foods I really like would make a considerable improvement, at least not as much as I would like or feel would be worthwhile, so instead of eating them more or less 10 out of 10 times like I normally would, I'll just try a 50/50 type of idea.

That way I can still enjoy the foods I really like that aren't always 100% health-conscious - just not nothing but them - and at the same still include others that are.