I just ate some lunch meat and it tasted off and at first I didn't think much of it because of course Budig meat isnt the best quality anyways. But halfway through it I noticed there was a good amount of mold on it. I already went to the bathroom once and my head hurts and my stomach is queasy but I've done way way worse then eat a little bit of moldy ham and I was fine from all that stuff. But should I be concerned at all?