Quote:
Originally Posted by Blue_Bird
I have a bag of dry red kidney beans. Does anyone have any tips for how to cook them? I’ve never cooked dry beans before.
I read that they can be toxic and I don’t want to cook them in the wrong way
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It’s pretty simple to do.
Basically you soak them in water overnight, then put them in a pot with water and seasoning and cook for like 1-1/2 to 2 hours.
How to Cook Dried Beans: Easy, Healthy, and Cheap
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