Quote:
Originally Posted by Blueberrybook
@Moose - I love fresh fish, but you are right; it is insanely expensive! Even frozen, it's expensive. I would cook fish a lot more because my extremely picky family actually likes fish, shrimp, lobster, etc. But the cost! And I'm not even buying at Whole Foods but a local Texas grocery chain (which with groceries shooting up in cost everywhere still in not cheap).
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This will last me a long time especially if I only eat it once or twice a week. Don’t want to overload my system and have an allergic reaction.
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