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#1
Dec 13, 2012, 04:45 PM
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Omble-chevalier accompagné d'une terrine de chou-fleur, d'oeufs d'ablette de Kalix et de mayonnaise à l'aneth Faisan aux chanterelles garni d'une poire pochée, de légumes d'hiver et d'une purée de pommes de terre "Almond", sauce au vin rouge Trilogie de cerises avec mascarpone à la pistache et sorbet aux cerises noires VINS Champagne Joseph Perrier Cuvée Royale Brut Blanc de Blancs Château Valandraud 3 de Valandraud 2009 Jorge Ordoñez & Co Nº 2 Victoria 2010 Café Grönstedts VO Facile Punsch Eau Minérale Stenkulla Brunn
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Now if thou would'st When all have given him o'er From death to life Thou might'st him yet recover -- Michael Drayton 1562 - 1631 |
 Rohag
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#2
Dec 14, 2012, 04:59 AM
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what is all that.
i don't understand it. heh |
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#3
Dec 14, 2012, 08:04 AM
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Translation (English):
Marinated Arctic char with cauliflower terrine, Kalix bleak roe and dill mayonnaise Pheasant with chanterelle mushrooms, poached pear, winter vegetables, almond potato purée and red wine gravy Trilogy of cherries with pistachio-covered mascarpone cheese and black cherry sorbet
__________________
Now if thou would'st When all have given him o'er From death to life Thou might'st him yet recover -- Michael Drayton 1562 - 1631 |
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