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#1
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I've got a chicken breast in the slow cooker. I put in a can of lentil soup, potatoes, sweet potato, broccoli stalks, cabbage, mushrooms, peppers, garlic and mixed herbs. I shall be having it in a few hours. Smells good. What have you got cooking?
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![]() eskielover, IchbinkeinTeufel, Yours_Truly
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#2
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I found a dead lizard on the side of the road and am looking forward to consuming it later tonight.
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![]() eskielover, IchbinkeinTeufel
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#3
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I have a cabbage in my refrig & have plans of making a cabbage casserole. Steam the cabbage first after cut into chunks then I put it in a baking dish, sprinkle it with tarragon & Graham Masals. cover it in slabs of white Velveeta cheese pour heavy cream all over that & then sprinkle with bread crumbs then bake for about 30 minutes or until bubbly & the cheese is all melted with the bread crumbs browned......YUM.....but it's going to have to wait until tomorrow because my friend had gall bladder surgery this morning & going to visit her in a short while so I will probably just have a salad when I get home.
__________________
![]() Leo's favorite place was in the passenger seat of my truck. We went everywhere together like this. Leo my soulmate will live in my heart FOREVER Nov 1, 2002 - Dec 16, 2018 |
#4
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Salmon is in the refrigerator waiting for some pan frying with dill, a lemon, and hollandaise. Potato pockets and asparagus on the side.
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#5
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Had it last night and it was yummy.
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#6
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